Authentic Moroccan Couscous (Hearty Meal with Lamb Shanks)
WEBSep 23, 2024 · First, in a large pan, warm the ghee and oil then add the lamb shanks and cook them on both sides until you see some brown patches. Add the onions to the pan and fry them with the lamb shanks until they're translucent, then add the tomato and mix well. Cook this mixture for 3 minutes. Step 2:
Rogan Josh (Authentic Indian Lamb Curry Recipe) - Munaty Cooking
WEBDec 30, 2023 · Stir everything together for two minutes on medium heat, then cover and cook on medium-low heat. Remember to stir occasionally to prevent burning. Step 5. Cook the meat in boiling water: Pour boiling water over the meat, cover the pan, and let it cook for 45 to 50 minutes, or until the meat is tender. Step 6.
Chicken Brine Recipe (For the Juiciest Chicken!) - Munaty Cooking
WEBJan 18, 2024 · This step is crucial to guarantee that your chicken is clean before you begin the brining process. Step 2. Prepare Brining Mixture: In a large bowl, combine your brining ingredients. Pour boiling water into the bowl and stir the mixture until the sugar and salt completely dissolve. Step 3.
Authentic Knafeh (Kunafa) Recipe with Step By Step Video
WEBMay 31, 2023 · Pour the pastry cream (Qeshta) you made over the prepped Kunafa layer and use a spatula to spread it evenly. Step 4. Distribute the remaining knafeh dough over the pastry cream and gently press down with your hands. Step 5. Place the Knafeh in the oven and bake it for 30 to 50 minutes.
Smothered Chicken Recipe (Southern 5 Star Recipe) - Munaty …
WEBApr 5, 2024 · How to Make the Best Smothered Chicken. Step 1. Prepare the seasoning: Start by mixing the flour and all the seasonings together. Take three tablespoons from this mix and set it aside. Step 2. Prepare the chicken: Now dredge the washed chicken with the remaining flour mixture and tap off the excess flour. Step 3.
Classic Hash Brown Recipe (Perfectly Crispy Every Time!) - Munaty …
WEBJun 13, 2024 · Step 2: We'll cook hash browns two times to make them nice and crispy. To start, heat oil in a hot pan and add shredded potatoes. Stir on medium heat to prevent the potatoes from sticking to the pan. Step 3: Take the shredded potatoes off the heat and mix cornstarch into them.
Easy Authentic Tahini Sauce (Better Than Store-Bought!) - Munaty …
WEBJan 20, 2024 · In a small bowl, add the tahini paste and garlic. Mix well. Add the spices, salt, and vinegar and mix until combined. Now add one tablespoon of lemon juice and mix, then keep adding water one or two tablespoon at a time and mix, this will help the tahini sauce come together better and you will get a smooth sauce.
Jamaican Beef Patties (Flaky Crust + Tasty Filling) - Munaty Cooking
WEBMay 24, 2024 · Cut the rectangle into six smaller ones. Form a seventh patty from the previously trimmed edges. Fill each pastry with beef filling and fold the crust in half. Crimp the edges with a fork to seal and bake them in the oven at 350F/180C for 25 to 30 minutes. Your delicious Jamaican Beef Patties are ready to be served!
Egyptian Kofta Recipe (Authentic Kofta Kebab) - Munaty Cooking
WEBJan 7, 2024 · How to Bake Kofta. Bake the Kofta: Cook the kofta in a preheated oven at 200C/392F. Place it in the middle shelf of the oven and bake for 18 to 20 minutes. Be careful not to overcook as it will dry out the koftas. Prepare the Charcoal: Place a small piece of charcoal over the flame on the stovetop for about 5 minutes.
Chapati Recipe (Indian Flatbread) - Munaty Cooking
WEBJan 1, 2024 · Cover the dough and allow it to rest for about half an hour. This resting time makes the dough softer and easier to roll. Step 4. Knead the dough for a few seconds. Make seven or eight equal size balls from the dough. Dredge the ball in atta (whole wheat flour) and then roll it out to an eight inch diameter. Step 5.